More than one million readers make UNDERSTANDING NUTRITION the best-selling introductory nutrition book on the market today! Now in its 14th Edition, this book maintains the quality and support that discerning readers demand in nutrition applications and science that are ideal at introductory levels[...]
This best-selling introductory nutrition text is praised for its approachable narrative, engaging presentation, and careful explanations. The new Thirteenth Edition of Whitney and Rolfes' UNDERSTANDING NUTRITION takes the study of nutrition to a new level with an integrated pedagogy and an emphasis [...]
Organized by diets, this book helps you to learn the skills needed to be successful in your career in nutrition care. It provides core nutrition concepts and clinical content at a level that is accessible to the range of health care team members who are responsible for a client's nutrition needs.[...]
See for yourself how the best-selling introductory nutrition text, "Understanding Nutrition, 12/e, International Edition" by Ellie Whitney and Sharon Rady Rolfes, encourages you to engage, interact, and connect with the core concepts of nutrition.[...]
This best-selling introductory nutrition text is praised for its approachable narrative, engaging presentation, and careful explanations. Whitney and Rolfes' "Understanding Nutrition, 13/e, International Edition" takes the study of nutrition to a new level with an integrated pedagogy and an emphasis[...]
Like a personal mentor, this guide provides step-by-step instructions and advice for creative people with great ideas for independent projects who want to achieve success and sustainability. Whether their projects are based in independent publishing, music, food, art, craft, activism, or community w[...]